H.G. Rice and Millunzi
are a professional foodservice design firm that combines multidisciplinary
experience with leading edge technologies and highly skilled professionals
to meet our clients' needs in a personal, innovative and cost
effective manner.
Established in 1967, the firm has continuously provided design
services to the industry for over 35 years, and is the largest
foodservice design firm in the Southwest, averaging 100-120 projects
per year. H.G. Rice
and Millunzi are managed
and operated by its principals as follows:
Mr. Robert Millunzi
Mr. Lance Brooks
